If you’re looking for the best garlic presses that are easy to clean and effortless to use, I’ve found several top options. They feature durable materials like stainless steel or zinc, ergonomic handles, and innovative cleaning designs such as removable parts or built-in scrapers. Many are dishwasher safe, making cleanup quick, while others handle unpeeled garlic for added convenience. Keep exploring to discover which model suits your needs best and makes garlic prep a breeze.
Key Takeaways
- Look for models with dishwasher-safe parts and removable components for quick, hassle-free cleaning.
- Choose garlic presses with built-in or flip-over cleaners to minimize residue buildup.
- Opt for ergonomic handles and lightweight designs to reduce effort and improve user comfort.
- Prioritize high-quality materials like stainless steel or zinc alloy for durability and rust resistance.
- Consider those with large chambers or multiple slots to press several cloves at once efficiently.
VOVOLY Premium Garlic Press Stainless Steel

If you’re looking for a garlic press that makes prep effortless, the VOVOLY Premium Garlic Press Stainless Steel is an excellent choice. Its double-lever assisted design means I can easily crush large amounts of garlic with less effort. The extra-wide ergonomic handles provide stability and comfort, ensuring I don’t strain my hand. The spacious reservoir lets me mince multiple cloves at once, speeding up preparation. Cleaning is a breeze—just rinse or pop it in the dishwasher—thanks to its cup-less swing design. Made from durable stainless steel, it’s built to last through heavy-duty use, and customer support backs up its quality.
Best For: home cooks and gourmet enthusiasts seeking an efficient, durable garlic press for frequent kitchen use.
Pros:
- Effortless crushing with double-lever assisted design, reducing hand strain
- High-capacity reservoir allows for quick mincing of multiple garlic cloves
- Easy to clean with a cup-less swing design, dishwasher safe and low maintenance
Cons:
- May be slightly heavier than plastic garlic presses due to stainless steel construction
- Requires rinsing or dishwasher use; not suitable for hand-washing with abrasive cleaners
- Premium price point compared to basic garlic presses
OXO Good Grips Heavy Duty Garlic Press, Die-Cast Zinc, Black

The OXO Good Grips Heavy Duty Garlic Press stands out for anyone seeking a durable, high-capacity tool that makes crushing multiple garlic cloves effortless. Made from sturdy die-cast zinc, it’s built to last and handle frequent use. Its large chamber lets you press several cloves at once, saving time, while the efficient hole pattern crushes garlic easily, leaving skins behind. The soft, non-slip handles absorb pressure, reducing hand fatigue. With a flip-over cleaner, removing peels is simple, and dishwasher safe makes cleaning straightforward. At around 13.6 ounces, its solid feel and ergonomic design make pressing effortless, even when working with large or frozen garlic.
Best For: home cooks and professional chefs seeking a durable, high-capacity garlic press that efficiently crushes multiple cloves with minimal effort.
Pros:
- Made from sturdy die-cast zinc for exceptional durability and long-lasting use
- Large chamber allows pressing multiple garlic cloves simultaneously, saving time
- Easy to clean with built-in flip-over cleaner and dishwasher-safe design
Cons:
- Slightly heavy weight (around 13.6 ounces) may require some effort to handle over extended use
- Can be challenging to press more than a few cloves at once without setting it down
- Some users may need to scrape garlic residue with a knife for maximum yield
Joseph Joseph CleanForce Garlic Press

The Joseph Joseph CleanForce Garlic Press stands out for those who want effortless cleaning combined with efficient garlic crushing. Its trigger-operated wiper blade easily clears out crushed garlic, while the built-in cleaning tool stored inside the handle simplifies maintenance. Made of durable polypropylene and dishwasher safe, it’s designed for quick, hassle-free cleaning—hot soapy water usually does the trick. The large slots let you press multiple unpeeled cloves at once, saving time. Users love its ergonomic design, vibrant green color, and how it reduces mess and odor transfer. Overall, it’s a reliable, user-friendly tool that makes garlic prep faster and cleaner.
Best For: those seeking an efficient, easy-to-clean garlic press that can handle multiple cloves at once with minimal effort.
Pros:
- Easy to use and clean, with a built-in scraper and dishwasher-safe design.
- Large slots allow pressing multiple unpeeled garlic cloves simultaneously.
- Ergonomic, vibrant green design that reduces mess and odor transfer.
Cons:
- Made of durable polypropylene, some users prefer a metal frame for increased durability.
- The plastic construction may not be as long-lasting as metal options.
- Slightly larger size compared to traditional garlic presses, which may not suit all storage needs.
Garlic Press with Ergonomic Handle

A garlic press with an ergonomic handle is perfect for anyone seeking comfort and ease during meal prep. I love its high-quality zinc alloy construction, which guarantees durability and efficient garlic paste extraction. The soft-squeeze handle provides a comfortable grip, reducing hand fatigue even during extended use. Its compact size—about 8.23 x 2.17 x 1.34 inches—and lightweight design make it easy to handle. Designed for effortless operation, it allows flipping handles and features a built-in cleaner to loosen peels. Plus, it’s easy to clean with water or in the dishwasher, making it a practical choice for both home and professional kitchens.
Best For: home cooks and professional chefs seeking a durable, easy-to-clean garlic press with ergonomic comfort.
Pros:
- Made from high-quality zinc alloy for durability and efficient garlic paste extraction
- Ergonomic, soft-squeeze handle reduces hand fatigue during extended use
- Easy to clean with water or dishwasher, featuring a built-in cleaner for residue removal
Cons:
- Some users report sharp edges or rough spots that may cause injury if not handled carefully
- Occasional issues with misaligned spikes or plastic parts falling out
- Potential durability concerns with metal quality or manufacturing flaws over extended use
Garlic Press with Silicone Peeler & Brush

If you want a garlic press that combines effortless mincing with easy cleanup, the model with a silicone peeler and brush is an excellent choice. It has 47 built-in pressing studs and a large cavity, making crushing garlic quick and simple. Made of high-quality galvanized zinc alloy, it’s rustproof and durable, with an ergonomic, non-slip handle that reduces hand fatigue. The included silicone peeler helps remove skins efficiently, while the brush makes cleaning a breeze. Compact and lightweight at 7.2 ounces, it’s easy to handle and maintain. Overall, this press offers reliable performance, easy cleaning, and versatility, making it a must-have in any kitchen.
Best For: home cooks and food enthusiasts seeking an easy-to-clean, durable garlic press with versatile functionality and ergonomic design.
Pros:
- Made of high-quality galvanized zinc alloy, ensuring rustproof durability and a shiny surface.
- Features 47 pressing studs and a large cavity for quick, effortless garlic mincing in one motion.
- Comes with a silicone peeler and brush, simplifying skin removal and cleaning.
Cons:
- Handle may bend or feel fragile under excessive force, as it is hollow rather than solid.
- Some users prefer additional cutting of garlic stems for optimal results.
- Slightly soft or less fresh garlic may require more pressing effort for consistent results.
Kuhn Rikon Easy-Clean Garlic Press, No Need to Peel, 7” Red

For those seeking a garlic press that combines ease of use with effortless cleaning, the Kuhn Rikon Easy-Clean Garlic Press in vibrant red stands out. Its stainless steel basket swings out for quick, mess-free cleaning, and it requires no peeling—handling large, unpeeled cloves with ease. Made entirely of durable stainless steel, it’s built to last a lifetime. The ergonomic design provides good leverage, making crushing effortless, while the dishwasher-safe feature simplifies maintenance. Many users praise its efficiency, durability, and ability to crush garlic quickly without waste or leakage. Overall, it’s a reliable, high-quality tool that transforms garlic prep into a hassle-free task.
Best For: home cooks and garlic enthusiasts seeking a durable, easy-to-clean garlic press that requires no peeling and delivers quick, efficient results.
Pros:
- Made entirely of durable stainless steel for long-lasting performance
- Easy to clean with a swinging-out basket, suitable for unpeeled garlic cloves
- Ergonomic design provides good leverage, reducing effort needed for crushing
Cons:
- Slightly higher price point compared to basic garlic presses
- Potential to pinch fingers if not careful when applying pressure
- May require soaking to loosen dried garlic residue from the grate
GORILLA GRIP Garlic Press and Peel Set

The GORILLA GRIP Garlic Press and Peel Set stands out for its heavy-duty construction and versatile functionality, making it an ideal choice for busy home cooks who want effortless prep and easy cleanup. Its large zinc alloy chamber easily handles small garlic cloves or whole elephant garlic, while the BPA-free silicone peeler simplifies removing skins. The included cleaning brush reaches small crevices, speeding up cleanup. The ergonomic, slip-resistant handle offers a comfortable grip, reducing hand fatigue. Dishwasher safe and rust-resistant, this set is built to last and easy to maintain, making it a reliable, multi-use tool for garlic, ginger, nuts, and seeds.
Best For: home cooks and food enthusiasts seeking a durable, versatile garlic and spice prep tool that simplifies crushing, peeling, and cleaning with minimal effort.
Pros:
- Heavy-duty zinc alloy construction ensures long-lasting durability and effective crushing.
- Includes a BPA-free silicone peeler and cleaning brush for quick, easy prep and cleanup.
- Ergonomic, slip-resistant handle reduces hand fatigue during extended use.
Cons:
- Cleaning can be time-consuming, especially removing garlic residue from small holes.
- Larger garlic cloves may require pre-cutting before pressing.
- Slightly larger size may take up more storage space in the kitchen drawer.
Kitessensu Heavy Duty Garlic Press with Studs

The Kitessensu Heavy Duty Garlic Press with Studs stands out thanks to its 37 small spikes that align with the chamber holes, boosting crushing efficiency for both peeled and unpeeled garlic cloves. This design guarantees you get smooth garlic paste with minimal effort, as the spikes help break down cloves quickly. Its ergonomic, streamlined construction makes clamping and pressing easy, reducing strain during use. Made from durable zinc, it resists rust and odors, promising long-lasting performance. Cleanup is a breeze—just rinse or put it in the dishwasher, and the included brush makes thorough cleaning simple. It’s a versatile, reliable tool for any kitchen.
Best For: home cooks and professional chefs seeking an efficient, durable garlic press that simplifies crushing and cleaning.
Pros:
- Features 37 small spikes aligned with chamber holes for maximum crushing efficiency on unpeeled or peeled garlic cloves.
- Made from durable zinc that resists rust and odors, ensuring long-lasting performance.
- Dishwasher safe with an included cleaning brush, making cleaning quick and effortless.
Cons:
- May be heavier than plastic alternatives due to heavy-duty zinc construction.
- Requires some force for pressing, which might be challenging for individuals with limited hand strength.
- Not suitable for very hard or dense ingredients beyond garlic, ginger, or soft nuts.
No Peeling Required Stainless Steel Garlic Press with Detachable Handles

A standout choice for busy cooks who want quick, hassle-free garlic prep is the No Peeling Required Stainless Steel Garlic Press with Detachable Handles. Made from durable, food-grade stainless steel, it’s built to last and easy to clean, with minimal crevices. The detachable handles let you switch between fine and coarse mincing, offering versatility. It crushes unpeeled garlic effortlessly, saving time while preventing clogging. Weighing just over 13 ounces, its ergonomic design ensures a comfortable grip. Dishwasher safe and easy to rinse, it delivers consistent results, making it a practical addition to any kitchen for fast, efficient garlic preparation.
Best For: busy home cooks and culinary enthusiasts seeking quick, effortless garlic prep with minimal clean-up.
Pros:
- Made from durable, food-grade stainless steel ensuring long-lasting use and a premium look
- Detachable handles provide versatile fine and coarse mincing options
- No peeling required; crushes unpeeled garlic easily, saving time and reducing mess
Cons:
- Slightly heavier than some plastic garlic presses, which may affect handling for some users
- Requires rinsing or dishwasher cleaning to remove garlic residue and odors, which may take extra time
- Limited color options, primarily metallic, which might not match all kitchen decor
Nextrend Garlic Twister 4th Generation

If you’re looking for a garlic press that simplifies prep work with minimal effort, the Nextrend Garlic Twister 4th Generation stands out. Made from BPA-Free Tritan, it’s durable, lightweight, and designed in the USA. Its clear, sleek design makes it easy to see and handle, while the compact size fits comfortably in your hand. Just smash garlic cloves to loosen skin, pop them in, and twist to mince—no mess, no fuss. Cleaning is simple; a quick rinse or dishwasher cycle keeps it fresh and odor-free. Perfect for small quantities, it’s a versatile tool that’s highly rated for its ease of use and durability.
Best For: those who frequently mince small amounts of garlic, ginger, or herbs and value quick, mess-free prep with easy cleaning.
Pros:
- Durable, BPA-Free Tritan construction designed in the USA for longevity
- Easy to use, clean, and dishwasher-safe, making prep effortless
- Compact, sleek design fits comfortably in hand and reduces mess during mincing
Cons:
- May lose some juices during mincing, especially with fibrous ginger
- Less effective for large-scale or bulk garlic chopping
- Smooth handles lack textured grip, which could be challenging for users with weaker grip or arthritis
Stainless Steel Garlic Press and Mincer

For those seeking a durable and efficient garlic press, the Stainless Steel Garlic Press and Mincer stands out with its high-quality 304 stainless steel construction and ergonomic design. Its compact, arc-shaped silicone handle provides a non-slip grip, making it comfortable and easy to handle. This press quickly minces garlic with a simple rocking motion, saving effort, especially for weaker hands. It also works well for mincing ginger, onions, and herbs. Cleaning is straightforward—just rinse or dishwasher, with minimal residue. While some find the small holes lead to mashed garlic, overall, its solid build, efficiency, and space-saving size make it a popular choice.
Best For: those who need a durable, easy-to-use garlic press that can handle frequent use and provides quick, effective mincing with minimal effort.
Pros:
- Made from high-quality 304 stainless steel for durability and rust resistance
- Ergonomic silicone handle for comfortable, non-slip grip and easy handling
- Effortless operation with quick mincing, suitable for weak grip or smaller hands
Cons:
- Small holes may produce mashed garlic instead of finely minced cloves
- Additional pressure may be necessary for chunkier garlic or weaker users
- Some users find the need to apply more force, which could be challenging for very weak grip
OTOTO Gracula Garlic Crusher and Peeler

The OTOTO Gracula Garlic Crusher and Peeler stands out for anyone who wants a playful yet practical kitchen gadget that makes garlic prep quick and effortless. Its vampire-inspired design adds fun to your countertop while functioning as a twist-top mincer and manual press. Simply open, insert unpeeled garlic, close, and twist—mincing garlic in seconds without odorous hands. It also works well for ginger, nuts, herbs, and spices, providing versatility. Made from sturdy plastic, it’s durable and easy to clean. Perfect as a quirky gift or a unique addition to your kitchen, Gracula combines style with efficiency for a delightful cooking experience.
Best For: those seeking a fun, efficient, and quirky kitchen gadget to simplify garlic and spice prep with a playful design.
Pros:
- Easy to use with a twist-top mechanism for quick mincing of garlic, ginger, and herbs
- Durable plastic construction ensures long-lasting use and simple cleaning
- Unique vampire-inspired design adds a fun decorative element to the kitchen
Cons:
- May require some force to twist, especially with tougher ingredients
- Limited to small quantities, not suitable for processing large amounts at once
- Plastic material, while sturdy, may not be as eco-friendly as other options
Garlic Press Crusher, Rust-Proof and Easy to Clean

A standout choice for anyone seeking a durable, low-maintenance garlic press is the Rust-Proof and Easy to Clean Garlic Press Crusher. Made from high-quality stainless steel with zinc die-casting, it’s built to last and resists rust. Its non-stick surface makes cleaning a breeze, especially since removable parts are dishwasher safe. The ergonomic handle with a soft rubber grip ensures comfort, even when hands are wet. The sharp blade crushes garlic efficiently, releasing maximum flavor, and can handle nuts, herbs, and spices. Overall, it’s lightweight, effective, and designed for effortless use, making it a top pick for hassle-free garlic prep.
Best For: home chefs and cooking enthusiasts seeking a durable, easy-to-clean garlic press that can also handle nuts, herbs, and spices.
Pros:
- Made from high-quality, rust-proof stainless steel for durability and longevity
- Non-stick, rust-resistant surface and dishwasher-safe removable parts for easy cleaning
- Ergonomic handle with soft rubber grip provides comfort and secure use
Cons:
- Might require more effort to crush very large garlic cloves or unpeeled cloves
- Coarser results, more like tiny dices than finely minced garlic, depending on use
- Handle design could cause discomfort for prolonged use or for users with grip issues
Garlic Press, 304 Stainless Steel Garlic Mincer & Crusher
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If you’re seeking a garlic press that combines durability with effortless cleaning, the 304 stainless steel garlic mincer and crusher stands out. Made from high-quality, food-grade stainless steel and zinc alloy, it’s built to last, resisting rust and wear. Its ergonomic design requires less force to crush garlic, and the removable basket makes cleaning a breeze. The all-metal construction prevents garlic from getting stuck, while dishwasher safety adds convenience. Although some users note minor spillage and handle issues, overall, it’s highly rated for efficiency, sturdiness, and ease of maintenance, making it a reliable choice for long-term use.
Best For: those seeking a durable, easy-to-clean garlic press suitable for frequent use and long-term kitchen reliability.
Pros:
- Made from high-quality, rust-resistant 304 stainless steel and zinc alloy for durability
- Ergonomically designed to require less force for crushing garlic
- Detachable basket and all-metal construction simplify cleaning and maintenance
Cons:
- Some users experience handle stability issues or difficulty removing handles
- Small chamber size may not accommodate larger garlic cloves easily
- Minor spillage and garlic residue inside can require manual cleaning
Garlic Press, Stainless Steel Garlic Mincer

For those seeking a durable and easy-to-clean garlic mincer, the stainless steel garlic press by Coolkits stands out. Made of heavy-duty stainless steel, it’s rust-proof and built to last, with ergonomic handles and a dual lever-assisted mechanism that makes crushing garlic effortless. Its large capacity chamber fits multiple cloves, even unpeeled ones, speeding up prep. It crushes garlic smoothly and quickly, producing fine paste without mess or waste. Dishwasher safe and easy to rinse, it’s low-maintenance. While some find cleaning the hinges a bit tricky, prompt rinsing keeps maintenance simple. With a 5-year warranty, it’s a reliable, professional-grade tool for everyday cooking.
Best For: home cooks and culinary enthusiasts seeking a durable, efficient, and easy-to-clean garlic mincer for everyday kitchen use.
Pros:
- Made of heavy-duty, rust-proof stainless steel for long-lasting durability
- Ergonomic handles and dual lever-assisted mechanism for effortless crushing of garlic, including unpeeled cloves
- Large capacity chamber speeds up prep by accommodating multiple cloves at once
Cons:
- Cleaning the hinges can be a bit challenging and may require extra effort
- Some users report capacity limitations for very large garlic cloves
- Slightly heavier weight may be less convenient for those preferring lighter kitchen tools
Factors to Consider When Choosing Garlic Presses Easy Clean

When choosing a garlic press that’s easy to clean, I focus on how simple the cleaning mechanism is and whether the material is durable and safe. I also consider the design’s ease of use, along with its capacity and size for my needs. Ultimately, I think about maintenance and how long the press will last with regular use.
Cleaning Mechanism Ease
Choosing a garlic press with an easy cleaning mechanism can make meal prep much more convenient. I look for designs that let me remove garlic residue quickly without disassembly, like a swing or built-in scraper. A built-in cleaner or wiper blade helps push out crushed garlic and peels, reducing mess and manual scrubbing. Materials like stainless steel or high-quality plastic are ideal because they resist staining and odors, and are usually dishwasher safe. A straightforward cleaning process often involves removable parts or smooth internal surfaces that prevent garlic from sticking, making rinsing or brushing simple. Some models even include extra cleaning tools, like brushes or silicone peelers, which streamline the process further. Overall, an easy-to-use cleaning system saves time and keeps my kitchen tidy.
Material Durability and Safety
Selecting a garlic press built from durable, food-safe materials guarantees it will stand up to regular use and maintain safety in my kitchen. High-quality presses are usually made from stainless steel or zinc alloy, which resist rust and corrosion, ensuring longevity. Using food-grade, BPA-free materials prevents contamination and keeps garlic flavors pure. A sturdy construction reduces the risk of breakage, even with heavy-duty tasks or frequent use. Non-reactive materials also prevent lingering garlic odors, maintaining hygiene and food integrity. Plus, durable materials often mean the press is dishwasher safe, making cleaning effortless without compromising its quality. Choosing a press with these qualities ensures I get a reliable, safe, and long-lasting kitchen tool that stays in top shape over time.
Ease of Use Design
A well-designed garlic press should prioritize ease of use to make prep work effortless. An ergonomic handle with soft, non-slip grips reduces hand fatigue and gives better control, especially during extended use. A wide, spacious chamber allows me to press multiple cloves at once, saving time. Look for easy-clean designs like cup-less swing mechanisms or detachable parts that don’t require disassembly — this makes cleaning quick and simple. Built-in cleaning tools or brushes help remove garlic residue from pressing holes, keeping the device hygienic and ready for next use. Additionally, a lever-assisted or double-lever mechanism amplifies force with less effort, making pressing easier for those with weaker grip strength. These features combine to create a garlic press that’s comfortable, efficient, and convenient.
Capacity and Size
When evaluating garlic presses, considering their capacity and size helps make sure I pick a model that fits my needs. I look at the chamber’s capacity to guarantee it can handle multiple cloves or a large garlic bulb at once, saving me time during prep. Checking the overall size and dimensions is essential, so it’s comfortable to hold and easy to store. Larger chambers reduce the need for multiple presses, but they might be more cumbersome, while smaller, compact presses are perfect for small kitchens or limited storage. The size also impacts cleaning—bigger chambers may require more thorough rinsing to remove residue. Picking the right size ensures efficiency, comfort, and convenience, making garlic prep effortless and less messy.
Maintenance and Longevity
Choosing a garlic press that’s easy to clean and durable depends on the materials and design details. I recommend selecting models made from high-quality materials like stainless steel or zinc alloy, which resist rust and corrosion for long-lasting use. Look for presses with removable, dishwasher-safe parts or components that rinse easily, saving you time and effort. Avoid models with complex crevices and joints that trap residue, making manual cleaning difficult. Some presses include built-in cleaning tools, like brushes or peelers, enhancing maintenance. Also, pay attention to the construction—robust handles and a sturdy mechanism ensure consistent performance and extend the lifespan, even with frequent use. Prioritizing these factors helps you choose a garlic press that remains reliable and easy to maintain over time.
Frequently Asked Questions
Are Garlic Presses Suitable for All Types of Garlic?
Garlic presses are generally suitable for most types of garlic, from small cloves to larger ones. I’ve found that they work well with fresh, firm garlic, making the process quick and easy. However, very large or very soft garlic might sometimes require a bit more effort or pre-processing. Overall, I recommend choosing a sturdy press to handle different garlic varieties smoothly, and you’ll be set for most kitchen needs.
How Do I Prevent Garlic From Sticking in the Press?
Think of your garlic press as a trusted garden tool—if you don’t keep it clean, it’ll clog and lose its magic. To prevent garlic from sticking, I always peel the cloves first and give the press a quick rinse immediately after use. A little oil or non-stick spray on the garlic can also help. Regular cleaning keeps the connection smooth, making every press feel effortless and ensuring your flavors shine through.
Can Garlic Presses Be Dishwasher Safe?
Yes, many garlic presses are dishwasher safe, making cleanup a breeze. I always check the product details, and most stainless steel or plastic models can go right into the dishwasher without any issues. Just make sure to remove any remaining garlic or residue first, to avoid clogging your machine. Dishwasher-safe garlic presses save me time and effort, especially after cooking big batches.
Do Different Designs Extract More Garlic Juice?
When it comes to extracting more garlic juice, I’ve noticed that different designs do make a difference. For example, presses with multiple chambers or more leverage tend to crush garlic more thoroughly, releasing more juice. I prefer sturdy, well-constructed models with sharp blades because they maximize juice extraction without much effort. So, if you want more garlic flavor and juice, look for a press with a design that offers better crushing power.
What Is the Typical Lifespan of a High-Quality Garlic Press?
A high-quality garlic press usually lasts around 5 to 10 years with proper care. I’ve found that stainless steel models tend to be more durable and resist rust, which extends their lifespan. Regular cleaning and avoiding excessive force help prevent damage. If you maintain it well, your garlic press can serve you reliably for many years, making it a worthwhile investment in your kitchen tools.
Conclusion
After testing several garlic presses myself, I realized that the best ones aren’t just about crushing garlic—they’re about effortless cleaning and comfort. It’s funny how the tiniest details, like a smooth handle or a built-in cleaning tool, make all the difference. Whether you prefer stainless steel durability or ergonomic design, I’ve found that choosing the right press can truly streamline your cooking. Sometimes, the little things really do turn out to be the biggest help in the kitchen.